Cream Cheese with Chutney
Cream Cheese with Chutney
8 ounces cream cheese
Chutney
Unwrap cream cheese (at room temperature). Pour chutney over cream cheese and serve with crackers.
Variations
Instead of chutney, use jalapeño jelly or Pickapeppa sauce, or spread on 1 can of drained shrimp and then pour on shrimp cocktail sauce.
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