Moscow Mule
1 lime half
2 oz. vodka
4–6 oz. ginger beer, storebought or homemade, chilled
Squeeze 1 lime half into a copper mug or Collins glass and drop it into the glass. Add cracked or crushed ice cubes, then pour in 2 oz. vodka and top with 4 oz. ginger beer, chilled. Serve with a stirring rod.
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